Ingredients 4 teaspoons ground garlic 4 tablespoons sunflower oil 1 finely chopped onion 4 tablespoons oatmeal 4 lb Potatoes cut in half 1 tablespoons sour cream per half salt to taste Directions Par boil the potatoes, then remove from heat when they are beginning to soften. Drain. Place on baking tray and rub the coating all over them; roast in…

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