These are Mabon recipes I have collected over the years, and unfortunately, I didn’t write down where I got them from. If you see a recipe that was yours, please notify me so that I can give credit where it is due. If you recognize someone else’s recipe, please notify me so that I can give them credit.
If you have made any of these and would like to share a photo of your completed dish that I can add to the recipe page, I’d happily post it and give you photo credit.
Pork Steak with Apples
Ingredients 2 pounds of pork steaks, thawed 1/4 teaspoon Muntok white peppercorns 1/4 teaspoon Madagascar green peppercorns 1/4 teaspoon Hawaiian red salt 1/4 teaspoon clove powder 1/2 teaspoon dried lemon thyme 1/4 cup apple butter 1/4 cup apple cider 1 teaspoon red wine vinegar Granny Smith apples (4 small or 2 large) 1 small sweet onion 1 can chicken broth…
All Things Harvested Pot Roast
Ingredients 4-5lb pot roast 1 stick butter 1 large onion sliced 3 celery stalks, chopped 1 garlic clove, chopped ¼ tsp. dried thyme ¼ tsp. dried parsley 1 bay leaf 1/8 tsp. black pepper ¼ tsp. salt 2-10oz cans French onion soup 4 large potatoes, quartered 1-8oz package raw baby carrots 1-16oz pkg. frozen broccoli/cauliflower mix DIRECTIONS In dutch oven…
Corn Chowder
Ingredients 2 Medium Potatoes (Cubed) 1 Large Can Cream Corn 1 Large Onion (Cubed) 8 Strips Bacon 1 Cup Milk Pepper Salt DIRECTIONS Place potatoes and onions in a large sauce pan and boil in enough water to cover the tops of the cubed vegetables by an inch or two. Drain off excess water. In another pan, fry the bacon…
Harvest Morning Muffins
Ingredients 3 eggs 1/2 cup sugar 1/2 cup vegetable oil 1 cup grated apples 1 cup grated carrots 1 cup whole-wheat flour 1 cup all-purpose flour 1 tbs. baking powder 1/4 tsp. salt 1/2 tsp. cinnamon DIRECTIONS Preheat the oven to 375 degrees. Lightly grease a 12-muffin tin or line it with paper liners. Set aside. In the bowl of…
Sea Turtle Wisdom Bread
Ingredients 2 tsp. active dry yeast 1 cup warm water 2 tsp. sugar or honey 3/4 tsp. salt 2 tsp. vegetable oil 2 1/2 to 3 cups all-purpose flour Raisins 1 egg Water Green food coloring DIRECTIONS Dissolve yeast in warm water. Whisk in sugar/honey, salt, and oil. Slowly fold in flour, as it becomes harder to stir, turn the…
Cool Apple Nog
Ingredients 1 can (12 oz.) frozen apple juice concentrate (undiluted) 2 eggs 1/4 teaspoon grated lemon peel 1 tablespoon lemon juice 1/8 teaspoon ground cinnamon dash of ground nutmeg 1/2 cup milk 10 ice cubes (crushed) DIRECTIONS In a blender, whirl all ingredients until smooth. Garnish each serving with fresh mint sprigs. Makes 4 servings.
Honey Corn Muffins
Ingredients ½ Cup unsifted, unbleached all-purpose flour ½ Cup fine whole wheat pastry flour 1 Cup stone ground yellow cornmeal 2 teaspoons baking powder ½ teaspoon baking soda ¼ teaspoon salt 1 egg 1 cup plain nonfat yogurt or buttermilk 1/3 cup honey ¼ cup corn oil DIRECTIONS Preheat oven to 400 F. Lightly grease a 12 hole muffin tin…
Honey Whole Wheat Bread
Ingredients 9 cups whole-wheat flour 4 teaspoons salt 2 pkg. active dry yeast 1 1/2 cups milk 1 1/2 cups water 6 tablespoons butter 1/2 cup honey DIRECTIONS Sift together 3 cups flour, salt, and yeast. Combine milk, water, butter, and honey in a saucepan and heat over low heat until liquids are warm (butter need not melt completely). Gradually…
Fresh Apple Pound Cake
Cake ingredients 2 cups sugar 1 teaspoon salt 1 1/2 cups vegetable oil 1 1/2 teaspoons vanilla extract 3 large eggs 3 cups firm apples, diced 3 cups plain flour 1 cup pecans or walnuts, chopped 1 teaspoon baking soda DIRECTIONS Mix together sugar and oil. Add eggs and beat well. Combine flour, baking soda, and salt. Add to oil…
Harvest Morning Muffins
Ingredients 3 eggs 1/2 cup sugar 1/2 cup vegetable oil 1 cup grated apples 1 cup grated carrots 1 cup whole-wheat flour 1 cup all-purpose flour 1 tbs. baking powder 1/4 tsp. salt 1/2 tsp. cinnamon DIRECTIONS Preheat the oven to 375 degrees. Lightly grease a 12-muffin tin or line it with paper liners. Set aside. In the bowl of…
Carrot Ginger Muffins
Ingredients 2 cups flour 1 cup (packed) dark brown sugar 1 tsp. baking powder 1 tsp. baking soda 1/4 tsp. ground ginger 1/4 tsp. salt 2 eggs, lightly beaten 1/2 cup sour cream 1/2 cup vegetable oil 2 cups grated carrots (about 2 large) 1/4 cup golden raisins 1/4 cup coarsely chopped walnuts 2 tbl grated fresh ginger. DIRECTIONS Preheat…
Harvest Spread
This recipe calls for lots of chopping and grating. 1C. tart apples, diced fine 1 C. celery chopped fine 1 C. mild cheddar, grated fine 2 Pkg (8 oz each) cream cheese 1 Tbsp. mayonnaise 1 Tbsp. sugar 1/2 tsp. cinnamon or apple pie seasoning 1 C. chopped walnuts or pecans Prepare all ingredients as listed. Place all ingredients in…
Witches Apple Pudding
Dough: 2 cups flour 4 Tsp. baking powder 3/4 cup milk 1/2 Tsp. salt 1/3 cup shortening 1 egg Combine the above ingredients as you would for biscuits and set aside for later. Fillings: 6 apples sliced 1 Tsp. cinnamon 3 Tsp. sugar or honey 1 Tsp. nutmeg Combine in baking dish. Syrup: 1 cup water 1 Tsp. butter 1…
Wild Rice with Apples and Walnuts
Ingredients 1 cup wild rice 2 cups water 1 Tablespoon vegetable oil Cook rice and oil in water for 50 minutes. 1 cup walnuts 1 rib of celery, chopped 4 chopped scallions 1 cup raisins 1 red apple, peeled and chopped, set aside in lemon water 2 teaspoons grated lemon rind Combine nuts, celery, onions, raisins, drained apple and lemon…
Rosemary Herb Butter
Ingredients 2 to 3 cloves garlic, minced 1 tablespoon fresh rosemary leaves, removed from the stem 1/2 teaspoon orange or lemon zest 1 tablespoon orange or lemon juice 1/4 teaspoon crushed red chile pepper 1 stick butter, softened DIRECTIONS Combine all of the ingredients. Make a log by spreading the mixture across a length of waxed paper. Roll the log…
Rosemary Potatoes
Ingredients 8 small red potatoes, scrubbed & quartered 8 cloves garlic, peeled 3 tbsp olive oil 1/2 tsp freshly ground pepper 1/3 cup minced fresh rosemary or 2 tbsp dried 1/2 cup chopped green onions DIRECTIONS Preheat oven to 200C (400F). Place potatoes and garlic in a single layer in a baking dish. Drizzle with olive oil and toss potatoes…
Rosemary Grilled Chicken
Ingredients 2 broiler chickens (3 lbs ea. split) — backbones removed 1/4 cup vegetable oil 8 tablespoons butter, melted 1/2 cup dry white wine or 1/3 cup lemon juice 2 teaspoons dried rosemary, crushed 1/2 clove garlic, optional 1 teaspoon salt freshly ground black pepper – to taste DIRECTIONS Prepare the grill by placing an oiled rack 4-6 inches over medium-hot coals.…
Beef & Barley Vegetable Soup
Ingredients 3 pounds Soup Meat 2 Tablespoons Fat 2 quarts Water 1 1/2 Tablespoons Salt 1/4 Tablespoon Pepper 2 Tablespoons Minced Parsley 1/2 cup Barley 1 cup Carrots, cubed 1/4 cup Onion, chopped 1/2 cup Celery, chopped 2 cups Canned Tomatoes, drained 1 cup Peas DIRECTIONS Brown meat with bones in hot fat. Place meat, soup bone, water, seasonings and…
Autumn Equinox Stew
Ingredients 1 tbsp. olive oil 1 onion, diced 3 cloves garlic, minced 1 large eggplant, cubed 1 small acorn squash, peeled, cubed 1 large zucchini, peeled and cubed 1 tsp. salt black pepper to taste 1 sprig fresh thyme 3 large tomatoes, diced 1 1/2 cups of water 1 cup dried lentils DIRECTIONS Put olive oil in a large pot…
Harvest Ratatouille
Ingredients 8 – 10 tablespoons olive oil 2 yellow onions, chopped 3 large or 4 small zucchini, sliced into 1/4-inch thick slices 1 large eggplant, sliced into chunks the same size as the zucchini slices 5 large tomatoes, chopped 1 green bell pepper, seeded and coarsely chopped 1 red bell pepper, seeded and coarsely chopped 2 garlic cloves, minced Salt…
Baked Apples With Salted Caramel Sauce
Preheat your oven to 375 and gather your ingredients! Here’s what you’re going to need. FOR THE BAKED APPLES: 6 of your favorite kind of apples – Fujis or Granny Smith are the best ½ C brown sugar ½ C chopped walnuts or pecans ¼ C golden raisins ¼ C honey 1 Tbsp cinnamon 1 tsp nutmeg 1 tsp ground…
Chicken & Leek Soup
Ingredients 3 1/2 pounds Frying Chicken, cut into 8 pieces 1 pound Beef Shanks, cut into 1″ pieces 6 cups Chicken broth 3 slices Thick cut Bacon 1 Tablespoon Dried leaf Thyme 1 Bay leaf 3/4 cup Pearl Barley 1 1/2 cups Chopped Leek, white only Salt and Pepper to taste 2 Tablespoons Chopped parsley DIRECTIONS Put the chicken, beef,…
Crockpot Cream of Tomato Soup
Ingredients 2 tablespoons olive oil 1 large chopped onion 3 crushed garlic cloves 2 minced carrots 2 pounds peeled and diced tomatoes (reserve and add all juices) 4 cups chicken or vegetable stock or broth 3 tablespoons tomato paste 2 tablespoons sugar 1 tablespoon lemon juice Salt Pepper 2-4 tablespoons freshly chopped herbs (basil, oregano, rosemary, thyme, marjoram, savory, chervil, Italian…
Stuffed Acorn Squash
Ingredients 2 acorn squash, washed and cut in halves 1/2 stick of butter 1/2 cup of crushed Ritz crackers 1/4 cup chopped walnuts 1/4 cup brown sugar DIRECTIONS Wash and cut acorn squash in half from stem to bottom Scoop out the seeds and rub the inside and cut parts with butter Put the acorn squash on a cookie sheet…
Acorn Squash and Apple Soup
Ingredients 1 medium acorn squash 1 Tbsp. canola oil 1 medium onion, chopped 1 leek (white part only) rinsed well and chopped 1 tart apple (such as Granny Smith), peeled, cored and chopped 3 cups fat-free, reduced sodium chicken broth Salt and freshly ground black pepper, to taste 3 Tbsp. minced fresh mint leaves, as garnish Milk or additional broth…
Garlic Roasted Potatoes & Greens
Ingredients 2 pounds Red-Skinned Potatoes, sliced 6 large Cloves Garlic, sliced lengthwise 1/3 cup Extra-Virgin Olive Oil 3 Tablespoons Wine Vinegar Salt Pepper 4 cups Watercress Sprigs, rinsed 2 Tablespoons Chives, chopped DIRECTIONS Mix potatoes, garlic and oil in a 10 x 15″ rimmed pan. Bake at 450 degrees until well browned, about 1 1/4 hours. Turn vegetables with a wide…
Roast Filet of Beef
Ingredients 1 Fillet of beef (5-6 lb) trimmed 5 Garlic cloves, slivered 1 teaspoon Salt 1 teaspoon Freshly ground pepper Tabasco sauce 1 cup Soy sauce 1/2 cup Olive oil 1 cup Port wine 2 teaspoons Thyme 1 bunch Watercress DIRECTIONS To prepare the fillet, make slits in it and put slivers of garlic in the slits. Rub well with…
Broccoli Casserole
Ingredients 2 eggs, lightly beaten 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted 1 medium onion, chopped 1 cup (4 ounces) shredded cheddar cheese 1 cup (4 ounces) shredded Swiss cheese 1/2 cup mayonnaise 2 tablespoons butter, melted 1 package (16 ounces) frozen broccoli cuts, thawed 1 package (10 ounces) frozen chopped broccoli, thawed 1/4 cup dry bread…
Roasted Butternut Squash Soup
INGREDIENTS 1 large butternut squash Butter (around half a stick, but use as much or as little as you like) 1 onion 3 -5 cloves garlic, minced 2 C vegetable broth 1 C applesauce 1 C water 1 C heavy cream Fresh rosemary Salt and pepper to taste DIRECTIONS First, roast your squash. Preheat your oven to 375, and cut…