Ingredients: 3 C Dandelion Petals 1 Gallon Orange Juice Juice of One Lemon 1/4 C Sugar Ginger Ale (optional) Directions Clean off the dandelion petals with cool water. In the meantime, warm the orange juice and lemon together, then add dandelions. Make certain you only have petals (no green parts). Add the sugar, stirring constantly until dissolved: strain juices and…