Ingredients 16ozs shredded swiss cheese 16ozs shredded cheddar cheese 28oz jar Saurkraut, drained 8ozs chopped corned beef (I use Buddig) 1 1/2 cups Hellmans mayo Directions Mix all ingredients well. Place in a greased 9″ x 13″ baking dish. Bake @350* for 45mins to an hour til brown & bubbly. Serve on rye on pumpernickel party rounds and put…
Ingredients Meatballs: 2 lbs ground beef 1 cup crushed corn flakes 1/3 cup dried parsley 2 eggs 2 TB soy sauce 1/4 tsp pepper 1/2 tsp garlic powder 1/3 cup catsup 2 TB dried minced onion Directions Mix all ingredients well and form into meatballs..cocktail sized. Place on a jelly roll pan or 2- 9″ x 13″ baking dishes.…
Inredients 14 oz package Gingerbread cake mix, divided 3/4 cup water 1/4 cup brown sugar, packed 1/2 cup butter, softened & divided 1/2 cup chopped pecans 2- 21oz cans apple pie filling Directions Mix together 2 cups gingerbread mix and water until smooth; set aside. Stir together remaining gingerbread mix and brown sugar. Cut in 1/4 cup butter until…
Ingredients 1 bag frozen shredded hash browns (slightly thawed so they will spread) 1/2 pint whipping cream 1 stick butter 2-3 cups shredded cheddar cheese Directions Grease a 9″ x 13″ baking dish. Layer potatoes then cheese, then potatoes and cheese again. In a small saucepan, melt butter into whipping cream, stirring so it won’t burn and mix well. …
Ingredients 1 (10 pound) fully-cooked, bone-in ham 1 1/4 cups packed dark brown sugar 1/3 cup pineapple juice 1/3 cup honey 1/3 large orange, juiced and zested 2 tablespoons Dijon mustard 1/4 teaspoon ground cloves Directions Preheat oven to 325 degrees F (165 degrees C). Place ham in a roasting pan. In a small saucepan, combine brown sugar, pineapple…