Ingredients 2 cups Flour 4 teaspoons Baking powder 1 teaspoon Salt 4 Tablespoons Shortening 1 cup Milk 6Â Apples Sugar 1 teaspoon Cinnamon Directions Pare and core apples. Sift flour, baking powder and salt; cut in shortening, add milk and mix to smooth dough. Turn onto floured board and divide into six portions. Roll each portion large enough to cover one…
Ingredients 2 cups crushed vanilla wafers 1 cup powdered sugar ½ cup finely chopped candied red or green cherries (I omit these) ½ cup finely chopped walnuts or pecans ¼ cup rum 3 tablespoons corn syrup 2 tablespoons butter, melted ¼ cup powdered sugar Directions Combine crushed vanilla wafers, 1 cup powdered sugar, cherries and pecans. Add rum, corn syrup…
Ingredients 2c eggnog 1 egg, slightly beaten 1/2tsp cinnamon 6 Croissants 3T butter Directions In a shallow bowl, mix the eggnog, egg and cinnamon, stirring well. Slice the croissants lengthwise. Melt one tablespoon of butter in a skillet or on a griddle. Dip 1 croissant half in the batter and place in the griddle. Repeat with the remaining halves. Cook…
Ingredients 1 store-bought or homemade pie crust 2 large egg whites 1 large egg 1 cup maple-flavored syrup or pure maple syrup 1/2 cup firmly packed light brown sugar 2 tablespoons all-purpose flour 1 tablespoon butter or margarine (melted) 1 1/2 teaspoons vanilla 1/2 cup chopped walnuts Makes 8 servings. Preparation time: 15 minutes. Cooking time: 55 minutes. Cooling time:…
Ingredients: 2Â cups water 3Â tea bags (unflavored black tea) 4Â star anise 1Â 3-inch-long cinnamon stick 1Â cup passion fruit nectar 3Â tablespoons honey 2Â tablespoons lemon juice Directions 1. In a medium saucepan bring water to boiling. Add tea bags, anise, and cinnamon stick. Reduce heat. simmer, uncovered, for 3 to 5 minutes. Discard tea bags and cinnamon…
Ingredients 2 cups cranberry juice 2 cups pineapple juice 1 cup orange juice 3/4 cup triple sec (optional) 1 pint strawberries, hulled and sliced (freeze these and use instead of ice cubes) 1 lime, thinly sliced 4 cups ginger ale, or Champagne, chilled Lime sherbet - added at the very end to float Makes about 1 1/2 quarts. Total time:…
Ingredients 4 cups milk 5 whole cloves 1/2 teaspoon vanilla extract 1 teaspoon ground cinnamon 12 egg yolks 1 1/2 cups sugar 2 1/2 cups light rum 4 cups light cream 2 teaspoons vanilla extract 1/2 teaspoon ground nutmeg Directions 1. Combine milk, cloves, 1/2 teaspoon vanilla, and cinnamon in a saucepan, and heat over lowest setting for 5 minutes.…
Ingredients 6 cups apple cider 1/4 cup real maple syrup 2 cinnamon sticks 6 whole cloves 6 whole allspice berries 1 orange peel, cut into strips 1 lemon peel, cut into strips Directions 1. Pour the apple cider and maple syrup into a large stainless steel saucepan. 2. Place the cinnamon sticks, cloves, allspice berries, orange peel and lemon peel…
Ingredients 2 3/4 cups apple juice 1 1/4 cups orange juice 1 tablespoon lemon juice 2 tablespoons honey 2 teaspoons ground cinnamon Directions In a saucepan, combine apple juice and orange juice. Heat over medium heat until steaming hot, but not boiling. Remove from heat and sir in lemon juice, honey and cinnamon. Serve hot.