Ingredients 6 egg whites, room temperature (appx 1 hr) 3/4 cup sugar 6 egg yolks 1/3 cup unsweetened cocoa 1 1/2 teaspoons vanilla extract 1 dash salt confectioners' sugar Filling: 1 1/2 cups heavy cream, chilled 1/2 cup confectioners' sugar 1/4 cup unsweetened cocoa 2 teaspoons instant coffee 1 teaspoon vanilla extract Directions Grease the bottom of a 15x10x1" jelly…
