Ingredients 1 cup plus 3 tablespoons all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1 teaspoon finely chopped fresh sage 1 teaspoon finely chopped fresh chives 1 teaspoon finely chopped fresh flat-leaf parsley 2 1/2 tablespoons vegetable shortening 3 tablespoons milk 1/2 teaspoon coarse salt , for sprinkling 1 tablespoon extra-virgin olive oil, for brushing Directions In the bowl…