Ingredients 3 1/2 pounds Frying Chicken, cut into 8 pieces 1 pound Beef Shanks, cut into 1" pieces 6 cups Chicken broth 3 slices Thick cut Bacon 1 Tablespoon Dried leaf Thyme 1 Bay leaf 3/4 cup Pearl Barley 1 1/2 cups Chopped Leek, white only Salt and Pepper to taste 2 Tablespoons Chopped parsley DIRECTIONS Put the chicken, beef,…

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